| >>Product
type |
| Weak alkalescence Laundry Detergent
Powder |
| >>Coverage |
| Suitable for clothing strongly adapted to water wash, such as
cotton and linen fabrics, chemical fabrics, blending cloth. (Please do not use
for food appliances or vegetables and fruit clean). |
| >>Product
features |
A. Anti-UV
guard formulation.
It contains innovative anti-UV agent to form a
UV protective layer on the fabric surface, thus increasing the UPF value of the
fabrics, helping the colors stay brighter and reducing the UVA and UVB harm to
the skin. The more times you use it the better the effects.
B.
Native oxygen anti-bacteria and bleach combo formula
SPC oxygen anti-bacteria
complex cleans well, removing the mold and bacteria on fabrics as well as providing
bleaching effect with its dual anti-bacteria agents which release "native
oxygen" active component.
C. Contains new
generation high-tech cold water enzymes
High-tech cold water enzymes
exert the cleaning effects at normal temperature ( 25˘Jˇőˇ^while other enzymes have
to work above 40˘J. Sweat, blood, food and soup stains can be decomposed easily,
delivering powerful cleaning effects instantly.
D.
Phosphate free, fluorescent agent free, soft environmental safe formulation.
It uses high-biodegradable straight chain detergent, plus the phosphate free,
fluorescent agent free formulation and environmentally friendly packaging, effectively
reducing the environmental load. The cleaning power is doubled, accommodating
bigger loads, and providing better cleaning results, high efficiency and better
economic value. |
| >>Main cleaning
ingredients |
* Sodium Linear alkylbenzene
sulfonate
* Zeolite
* Sodium Percarbonateˇ]SPCˇ^
* High efficient protease
enzyme even though at low temperature
* Anti-UV agent
* Triclosan antibacterial
agent |
| >>How to use |
1.
Please use in accordance with standard usages.
2. Dissolve powder detergent
in the water before usage.
3. Rinse with water before dry-dripping. |
| >>Caution |
| Keep away from high temperature or direct exposure to the sun. |
|
